Monster Cookies
These monsters are always a favourite that are gobbled up quickly making them perfect for a baking exchange, a gift exchange or just another addition to your Christmas platter.
Monster Cookies
Prep time
Cook time
Total time
Author: Stacey Martin
Recipe type: cookies
Serves: 24
Ingredients
- 1 cup butter or margarine
- ⅔ cup granulated sugar
- ⅔ cup brown sugar
- 2 eggs
- 1¾ cups flour
- 1 tsp salt
- 1 tsp baking soda
- 1½ cups chocolate chips
- 2 cups quick oats
- 1 tsp vanilla
- 1½ cups m&m's
Instructions
- Cream together butter and sugar. Beat in eggs one at a time. Add vanilla; mix well.
- Mix flour, salt, baking soda and add to creamed mixture; mix well.
- Mix in oatmeal, chocolate chips and m&m's.
- Drop by teaspoonful onto a greased cookie sheet.
- Bake at 350 F. for 10-12 minutes or until slightly browned.
Notes
This recipe doubles and freezes well.
Oh, I am so making these! Maybe with just green and red m&m’s for Christmas!! They look yummy. Saving on Kitchenbug! 😀
I love chocolate chip cookies with oats in them – it gives them such a nice texture. I agree chocolate chip cookies are the best and everyone always loves them, especially when they have M&Ms in them.
I should encourage Shelley to make these for her HS friends. They would love them!
I like oats in my chocolate chip cookies, too!
xo,
Ricki Jill
Oh! These looks wonderful! I have a recipe for Monster Cookies, but yours looks so delicious I will have to give it a try! You can never go wrong with Monster cookies! Thank you so much for sharing! Angie xo
Mmmm I love monster cookies! They always make the house smell like a bakery!