Blooming Onion Chipotle Wedges
The summer is all about feeling the warm sunshine on your face, spending time with family and friends and indulging in some of our favourite backyard barbecue tasty eats. I don’t know about you but when it’s hot and sticky the last thing I want to do is cook up a meal that takes effort. That’s when I head to the store and grab ingredients for recipes that literally take minutes, like this Blooming Onion Chipotle Wedges recipe. It’s easy to make, a great presentation for backyard entertaining and delicious too.
Summer Fresh has a great selection of dips and hummus that aren’t just for crackers. Add in a few more ingredients to make an tasty appetizer or party food that literally takes minutes. I chose the McCain® Savoury Wedges as the perfect dippers for this Blooming Onion with a kick of spice.
Cooking time for the wedges aside, this recipe took less than five minutes to put together. Caramelized Onion Topped Hummus, bacon, chives, lemon and of course the heat and cheesiness of Aged Cheddar & Chipotle Dip make this a mouthwatering finger food. If you can’t find the Aged Cheddar & Chipotle Dip at your local grocer, try the regular Summer Fresh Chipotle Dip.
My daughter had a taste, without the spicy dip of course, and loved it so much so called me a Champion. She has never called me that before after one of my recipes and not to toot my own horn but this is one delicious blooming onion, if I do say so myself.
I’m planning my next patio menu. Roasted Red pepper Hummus and Five Cheese Dip sound delicious; I have a few drool-worthy ideas whirling around in my head. What do you think I should make next?
Have you tried easy ingredients to create some amazingly delicious backyard barbecue finger foods?
If you’re looking for more great summer barbecue recipe ideas, head over to the Summer Fresh BBQ recipes site or create your own. Summer Fresh has several dips and hummus products to choose from to suit your taste. Whip up a quick backyard barbecue recipe full of flavour and impress your guests.
For more information on Summer Fresh dips, hummus and sauces, visit the Summer Fresh website or join in the conversation with Summer Fresh on Twitter, Facebook and Instagram.
If you like this recipe, I’d love if you’d pin it on Pinterest or follow along for other great recipes on Facebook, Twitter and Instagram.
- 1 package of Savoury Potato Wedges
- 1 container of Caramelized Onion Hummus
- 2 tbsp real bacon bits
- 1 tbsp chopped chives
- 1/2 of one lemon
- Aged Cheddar and Chipotle Sauce for dipping
- Cook potato wedges as mentioned on the package.
- Arrange wedges layered in a bowl to appear as a blooming onion, making it easy for finger food.
- Squeeze the juice of half a lemon over the blooming wedges arrangement.
- In the middle of the wedge bloom scoop the caramelized onion hummus.
- Top with bacon bits and chives and serve hot with a side of Aged Cheddar and Chipotle Dip.
Disclosure: This is a sponsored post. I’ve been asked to create an original recipe using specific products. All opinions, imagery and recipe are 100% my own.
love this for munching with guests while we’re finishing up cooking dinner
This dish looks so good and I love the presentation of it! My family would eat this up in a heart beat!
This is one awesome way to serve the potato wedges, love it!! going to have to try this sometime to fool everyone!!
so excited to try these tonight 🙂 looks so yummy!!
holy cow does that ever look good
This looks really good. Thanks for sharing, will definitely be giving this recipe a try!
This looks so easy! I’m going to try it for my next BBQ!
This looks so yummy! I am definitely going to make this for our next BBQ.
Great recipe idea! Very unique 🙂 I think it would make a really great party dish
Have never made Blooming Onions but will now
Oh this looks so good, both in taste and presentation! I need to make it! Thanks for sharing the recipe!
Onion blooms used to be considered a carnival treat, but it’s so much cheaper and enjoyable to make your own. Thanks for the recipe
Looks delish! I’m going to try this for our BBQ this weekend.
Did you get the chance to try it Christine? Cory loved this recipe; we’ll definitely be making it again.