Sweet Chili Meatballs
Author: 
Recipe type: Snack
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 2 lbs lean ground beef
  • 1 can (16 oz) cranberry jelly
  • 200 ml Sweet Red Chili Sauce
  • 1 package Mandarin Orange Stir-Fry Sauce
  • 1 tbsp lemon juice
  • 2 eggs
  • 1 cup crushed corn flakes
  • ⅓ cup dried parsley flakes
  • 2 tbsp dried onions
  • ½ tsp salt
  • ½ tsp pepper
Instructions
  1. Preheat oven to 350 F.
  2. In a medium sauce pan combine cranberry jelly, sweet red chili sauce, ½ mandarin orange sauce and bring to boil. Stir until smooth and set aside.
  3. In a large bowl, combine eggs, cornflakes, ½ mandarin orange sauce, parsley, dried onions, salt, pepper and beef and mix well. Shape meat mixture into 1 " balls and place in a 9" X 13" baking pan.
  4. Pour sauce over the meatballs and bake for 40-50 minutes.
  5. Freezes well. Heat and serve as a snack or appetizer.
Recipe by This Lil Piglet at https://thislilpiglet.net/2014/01/sweet-thai-chili-meatballs/